Sunday, April 14, 2013

Lisa R. (from Linda W.)


Buttermilk Syrup
1 cup sugar
1 cube butter (real, do not substitute)
1/2 cup buttermilk
1TBL light corn syrup
Bring to a boil for 1 min. 
Add:
1/2 tsp. vanilla
1/2 tsp. baking soda
(This will foam up. Make sure you have a big enough pan)
Stir, pour into bottle and Enjoy!!

This is fabulous over cinnamon toast, almost any French toast, pancake or waffle or even... ice cream (recipe from Linda W.) 

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