Bev B.
1/2 C cooked bacon bits
2 C broccoli floweretts cut small
1 red onion, chopped
1/2 C cheddar cheese, cubed
1/2 C dried cranberries or cherries
1/2 C grape tomatoes, halved
1/2 C cashews
Dressing:
1 C mayo
1/4 C sugar
2 TBSP white vinegar
salt and pepper to taste
Combine and pour over salad or serve separately-Ono!
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