Baked Yam Casserole

Brenda V

8 servings

4 medium yams

1 cup unsweetened applesauce

¼ cup brown sugar

2 Tablespoon margarine

Cinnamon

 Boil yams until soft, skin and slice into ¼ inch rounds, place in 8 x 8 inch casserole dish.  Layer with the following ingredients:  applesauce, brown sugar, margarine and cinnamon.

Bake at 375 degrees for 30 minutes.  This can be made a day ahead.

1 serving = ½ cup  151 calories, 37 mg sodium, No cholesterol, 2.5 grams