Shoyu
Meatloaf
Auntie Shirley
2 lbs. ground beef
1 medium round onion (diced)
4 slices bread (broken into pieces)
3 large eggs
½ cup milk
½ cup shoyu
2 tablespoons sugar
Mix all ingredients
together and shape in loaf pan. Bake at 350 degrees for 1 hour.
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